Recipes »WIld Mushroom Pasta

wild mushroom pastaMushrooms have been cultivated for thousands of years but modern cultivation commenced around the 16th century. Epicurious offered the basis for my recipe of Wild Mushroom Pasta, but because I didn't use dried mushrooms, instead grabbing a bag of mixed varieties from Madura Farms at the farmer's market, I used chicken stock and a splash of wine instead of reserved mushroom water.

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Posted on September 14, 2009

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