This traditional Afghan tea, brewed with milk, sugar, cardamom and rose petals, is a delicious combination and an excellent comfort when you have a cold. I tried it at Bamiyan restaurant (157 E 26th Street). Sweet and creamy with a hint of spice, this treat is worth the extra few dollars over regular tea and is a perfect comfort for all the colds and flus making the rounds.

See more: Drinks

Posted on January 29, 2007