Drinks »Shir-chay

Sir-ChayThis traditional Afghan tea, brewed with milk, sugar, cardamom and rose petals, is a delicious combination and an excellent comfort when you have a cold. I tried it at Bamiyan restaurant (157 E 26th Street). Sweet and creamy with a hint of spice, this treat is worth the extra few dollars over regular tea and is a perfect comfort for all the colds and flus making the rounds.

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Posted on January 29, 2007

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1 Comment

  • From Jana on March 12, 2011 at 11:20 am

    Tasty one 🙂 an excellent hot drink in cold world..makes me feel friendly