108 Franklin St, Greenpoint, Brooklyn
We used to love Le Gamin in Soho, it was perfectly situated between our jobs and when we could, we’d meet there for delicious ratatouille crepes in a Parisienne setting. It was very sad when it closed so when it reopened just around the corner it was a delightful day. Our first visit was iffy – the crepe was a bit dry and not the perfected dish I had come to enjoy in their old location. I’ve been back several times since though, and have become enamored of the new location for new reasons.
The cold soups (carrot and celery, potatoes and leeks) have been the best summer treat and paired with their baguette and homemade jam – smack! Bon Apetit! Their dinner specials have also proven to be well worth the few extra dollars – a lobster fettuccine and a garlicky chicken pasta a few weeks back were noteworthy. Recently, Jim devoured a dish of fried meatballs which were very good. The quiche is always excellent with a puffy pastry crust that is deliriously buttery. Wash it all down with their fresh squeezed lemonade.
Aside from the excellent food, Le Gamin, in a very short amount of time has made itself feel right at home, feeling as though it’s been a local favorite for years and years. It’s comfortably chic in a effortless way with fresh picked flowers, mixed farmhouse tables and an airy simple atmosphere.
We’re so happy to have it as our neighbor!
But what do you think?