from Cooking Light
Flounder is not commonly something to get worked up about, but I’ve really been raving and pushing this simple to make Flounder with Cilantro-Curry Topping and Toasted Coconut recipe on everyone I know.
It’s incredibly low calorie and the kind of meal that proves that eating right can be rewarding. I’d serve with rice next time to sop up the flavorful but light sauce.
But what do you think?