At a recent random Greenpoint street fair we were compelled to try this sorbet, which does in fact taste like frozen sorbet, right down to the alcohol content. Wine Cellar Sorbet, whose sommelier and vice president, David Zablocki sold us our pint, also has Sangria, Riesling, Pinot Noir, Rose, and Cabernet Sauvignon flavors. Great for all your wine loving friends. They make the sorbet in Brooklyn, which explains why they had a booth in Greenpoint, and are available for sale all over Manhattan and Brooklyn, but you can purchase their wears online if you live elsewhere.
But what do you think?