193 Meserole Avenue
Cafe Grumpy (or as my friend and subsequently i pronounce it “caf-ay grum-pay”) has become a nice part of my new life as a freelancer. Morning iced decaf americanos have been a welcome start to many days, and recently a rare treat of caffeinated coffee made me pretty much bonkers all day (not in a necessarily bad way – I got tons done) even die hard coffee drinkers I know have agreed that the iced coffee is beyond the normal dinky caffeine injection. I also recently discovered another spectacular treat that Grumpy does like virtually no one else: a gourmet mocha that is to mochas what those fancy ten dollar organic handmade chocolate bars are to a Hershey’s kiss.
Once a local Greenpoint special spot, the Grumpy empire has expanded to Park Slope and Chelsea and was one of the forerunners of high end espresso spots invading the city.
But what do you think?