Recipes »Bucatini al Limone

from Mario Batali

This Bucatini a Limone recipe is simplicity in a dish. From Mario Batali, it originally called for Tagliarini, a thin flat noodle, but I tried it with my new favorite pasta, Bucatini. This is a prefect recipe that most people can make with available ingredients in a pinch (at least, I find I always have dried pasta, butter, parm and lemons).

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Posted on November 20, 2010

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