After confronting a line of about thirty people waiting for a brunch seat at Clinton Street Bakery Co, we wondered to this tiny Australian Soho cafe because I had read a good recommendation. What a pleasant surprise. They have really good coffee, a pleasant staff, and let me just tell you about the Whaley burger. Fresh ground beef, pineapple, beets, ketchup and a fried egg. I find myself craving it often and will most likely make Ruby's a regular stop for me to taste it again and again. And if you care about your heart and cholesterol, there are plenty of healthier menu options.
Restaurants From the week of March 13th, 2006
Ruby’s
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