Recipes »Cider-Glazed Lamb Chops and Fennel in Wine and Honey

cider glazed lamb chops with fennel in honey and wineLocal Red Jacket Orchard apple cider made for an excellent lamb chop glaze in this easy, 327 calorie recipe. The fennel preparation was equally simple and good but does have a 45 minute cook time, so plan accordingly.

Coming into vogue in last few decades in the US, fennel has been around forever, and is used in foods an medicine in many cultures. It tastes a bit like anise, and has a faint licuorice scent.

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Posted on February 25, 2008

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