Oh, Bon Chovie, how I love thee. If I had to pick just one bite at Smorgasburg this would be it. But how to decide between fried (always opt for heads on) and the fresh boquerones? Well, usually only one or the other is available so the choice is made for you.
If I was ever called upon to brag about my life as it stands, I think the fact that I can walk down to the waterfront with my awesome baby and husband and eat up fresh anchovies would be a major talking point.